Asia’s 50 Best Restaurants 2015

An influential group of over 300 leaders in the restaurant industry across Asia selected Asia’s 50 best restaurants for 2015. Now in its third year, Asia’s 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna, revealed the 2015 list of winners at an awards ceremony at Capella Hotel, Singapore. Check the list of winners before traveling to Asia, you may wish to dine at those restaurants to taste the best food in the region.

Gaggan in Bangkok secured the No.1 spot, claiming the much-coveted title of The S.Pellegrino Best Restaurant in Asia. Ranked No.3 at the Asia’s 50 Best Restaurants awards last year, Gaggan debuted on the World’s 50 Best Restaurants list in 2014 at No.17. Gaggan is also awarded The S.Pellegrino Best Restaurant in Thailand.

The 2015 list of Asia’s 50 Best Restaurants features eight new entries, including first-time entries from the Philippines (Antonio’s, No.48) and Cambodia (Cuisine Wat Damnak, No.50). China boasts 16 restaurants on the list, followed by Singapore and Japan with 10 and eight respectively.

The Diners Club® Asia’s 50 Best Restaurants Academy is divided into six voting regions: India & Subcontinent; South-East Asia – South; South-East Asia – North; Hong Kong, Taiwan & Macau; mainland

1	Gaggan	Bangkok, Thailand
2	Narisawa	Tokyo, Japan
3	Ultraviolet by Paul Pairet	Shanghai, China
4	Nihonryori RyuGin	Tokyo, Japan
5	Restaurant André	Singapore
6	Amber	Hong Kong, China
7	Nahm	Bangkok, Thailand
8	8 ½ Otto E Mezzo Bombana	Hong Kong, China
9	Waku Ghin	Singapore
10	Jungsik	Seoul, Korea
11	Jaan	Singapore
12	L'Effervescence	Tokyo, Japan
13	Les Amis	Singapore
14	Hajime	Osaka, Japan
15	Fook Lam Moon	Hong Kong, China
16	Fu 1015	Shanghai, China
17	L'Atelier De Joel Robuchon	Hong Kong, China
18	Iggy's	Singapore
19	Fu He Hui	Shanghai, China
20	Lung King Heen	Hong Kong, China
21	Mr & Mrs Bund	Shanghai, China
22	Indian Accent, at The Manor	New Delhi, India
23	Robuchon au Dome	Macau, China
24	Tenku RyuGin	Hong Kong, China
25	Eat Me	Bangkok, Thailand
26	Le Moȗt	Taichung, Taiwan
27	Ryunique	Seoul, Korea
28	Bo Innovation	Hong Kong, China
29	Wasabi by Morimoto	Bombay, India
30	Burnt Ends	Singapore
31	Nihonbashi	Colombo, Sri Lanka
32	Shinji By Kanesaka	Singapore
33	Takazawa	Tokyo, Japan
34	28 HuBin Road	Hangzhou, China
35	The Chairman	Hong Kong, China
36	Tippling Club	Singapore
37	Bo Lan	Bangkok, Thailand
38	La Yeon	Seoul, Korea
39	Issaya Siamese Club	Bangkok, Thailand
40	Sushi Saito	Tokyo, Japan
41	Bukhara	New Delhi, India
42	Caprice	Hong Kong, China
43	Ministry of Crab	Colombo, Sri Lanka
44	Sukiyabashi Jiro	Tokyo, Japan
45	Osteria Mozza	Singapore
46	Hakkasan	Shanghai, China
47	Imperial Treasure Super Peking Duck	Singapore
48	Antonio’s	Tagaytay, Philippines
49	Quintessence	Tokyo, Japan
50	Cuisine Wat Damnak	Siem Reap, Cambodia

INDIVIDUAL AWARDS

Award	Chef/Restaurant	Restaurant	City, Country
Veuve Clicquot Asia's Best Female Chef	Vicky Lau	Tate Dining Room & Bar	Hong Kong, China
The Diners Club® Lifetime Achievement Award	Tetsuya Wakuda	Waku Ghin	Singapore
Chef's Choice, sponsored by Nespresso	Richard Ekkebus	Amber	Hong Kong, China
One To Watch, sponsored by Peroni Nastro Azzurro	Sangho Seo	La Yeon	Seoul, Korea
Highest Climber Award	Hajime Yoneda	Hajime	Osaka, Japan
Asia's Best Pastry Chef, sponsored by Cacao Barry	Hidemi Sugino	Hidemi Sugino	Tokyo, Japan
Highest New Entry Award, sponsored by LesConcierges	Tony Lu	Fu He Hui	Shanghai, Japan