Set amidst the lush landscapes of Goa, Heliconia at JW Marriott Goa invites you to embark on an extraordinary culinary adventure with the launch of our exquisite Nikkei Bento Boxes, available starting August. This luxurious dining experience showcases the captivating fusion of Peruvian and Japanese culinary traditions, epitomizing the globally renowned Nikkei Cuisine.
Peruvian chef Arturo Salazar presents a thoughtfully curated selection of four distinct Nikkei Bento Boxes—two vegetarian and two non-vegetarian—each crafted to delight your senses and offer a taste of culinary excellence.
Indulge in our Nikkei Bento Boxes featuring a delectable array of Nikkei-style non-vegetarian and vegetarian dishes. Savor the fusion-style Salmon Pineapple Teriyaki, paired with the aromatic Japanese-style Yakimeshi fried rice. Experience the Tuna Acevichado Roll, a crispy prawn and avocado roll topped with succulent tuna slices and vibrant acevichado sauce, alongside our flavorful Chicken Gyozas, traditional Japanese dumplings filled with tender chicken. For a sweet finish, enjoy the Tres Leches, a moist sponge cake served with strawberry yogurt, and the delightful Tamagoyaki, a sweet and savory rolled omelet.
Our vegetarian Bento Boxes highlight the vibrant flavors of Peruvian cuisine, starting with Vegetables Adobo, a panca-marinated vegetable stew, and Garlic Rice & Maize, steamed white rice with corn. Relish the Baby Corn Ceviche, an Aji Amarillo style ceviche, and the Edamame Empanadas, South American fried dumplings with a butter dough. Satisfy your sweet cravings with the Ivory Candied, a white chocolate mousse with orange-infused boba tea, and the refreshing Sarza Criolla, a Peruvian topping salad.
Each Nikkei Bento Box celebrates the harmonious blend of flavors that define Nikkei cuisine, offering a truly unforgettable dining experience.
Nikkei Bento Boxes at Heliconia, JW Marriott Goa
- Date: 1st August 2024 onwards
Pricing:
- Vegetarian Bento Box – INR 2000 plus taxes
- Non-vegetarian Bento Box – INR 2500 plus taxes
