ΔΙΕΘΝΗΣ ΕΛΛΗΝΙΚΗ ΗΛΕΚΤΡΟΝΙΚΗ ΕΦΗΜΕΡΙΔΑ ΠΟΙΚΙΛΗΣ ΥΛΗΣ - ΕΔΡΑ: ΑΘΗΝΑ

Ει βούλει καλώς ακούειν, μάθε καλώς λέγειν, μαθών δε καλώς λέγειν, πειρώ καλώς πράττειν, και ούτω καρπώση το καλώς ακούειν. (Επίκτητος)

(Αν θέλεις να σε επαινούν, μάθε πρώτα να λες καλά λόγια, και αφού μάθεις να λες καλά λόγια, να κάνεις καλές πράξεις, και τότε θα ακούς καλά λόγια για εσένα).

Τρίτη 11 Ιουνίου 2024

Four Seasons’ VIRTÙ Claims Top Hospitality Prize In Asia’s 50 Best Bars 2024

 


VIRTÙ at Four Seasons Tokyo wins Michter’s Art of Hospitality Award, defining elite service in Asia’s bustling bar scene.

VIRTÙ, the chic bar at Four Seasons Hotel Tokyo at Otemachi, has earned the prestigious Michter’s Art of Hospitality Award, the first special accolade revealed ahead of the Asia’s 50 Best Bars 2024 event. Envision a setting that melds art deco elegance with a fusion of Parisian and Tokyo styles, offering awe-inspiring views of the cityscape. Since its debut in 2020, VIRTÙ has revolutionized the local bar scene with its exquisite cocktail offerings and a refined atmosphere that marries French charm with Japanese sophistication. More than just a bar, VIRTÙ provides an electrifying experience that captivates the senses.

Awarded by the 265-member Academy of Asia’s 50 Best Bars, the Michter’s Art of Hospitality Award recognizes exceptional hospitality over the last 18 months. VIRTÙ captures the essence of omotenashi, the Japanese tradition of heartfelt hospitality. Under the leadership of Head Bartender Keith Motsi, the team ensures every guest encounter is memorable, marked by tailored and unforgettable service.

“VIRTÙ stands out as a stylish drinkery with a world-class menu of stellar cocktails,” says Emma Sleight, Head of Content for Asia’s 50 Best Bars. “It sets the tone for an unparalleled drinking experience with stunning floor-to-ceiling windows showcasing a breathtaking 39th-floor view of the city. Despite the predominance of style, the bar maintains a convivial atmosphere with service that goes above and beyond.”

At VIRTÙ, the fusion of team collaboration and individual style cultivates an ambiance of unparalleled sophistication, creativity, and distinctive flair. Patrons enjoy top-shelf Japanese whisky blended with French vermouth and chartreuse, each drink presented with a flourish by a bar team that truly knows how to entertain.

Keith Motsi, the man behind the magic, says it best: “We’re ecstatic to win the Michter’s Art of Hospitality Award 2024. Here at VIRTÙ, we live and breathe omotenashi – the profound commitment to serve our guests with heartfelt sincerity. This award? It’s for the whole crew, their hustle, and their heart. We’re all about crafting those epic moments, making every guest’s experience legendary.”

VIRTÙ’s triumph in securing the Michter’s Art of Hospitality Award solidifies its position as a leader in Tokyo’s bar landscape, establishing the benchmark for outstanding hospitality.

Tags: Asia’s 50 Best Bars 2024, cocktail excellence, Four Seasons News, Four Seasons Hotel TokyoLuxury Hospitality, Michter’s Art of Hospitality Award, okyo bars,  TokyoKeith Motsi,VIRTÙ