Gulf Hotels Group, a prominent figure in Bahrain’s hospitality sector, has announced the upcoming debut of several new dining venues at Time Out Market Bahrain, slated to open later this year at City Centre Bahrain. This initiative highlights the Group’s dedication to offering innovative and diverse dining options, reinforcing its reputation as a pioneer in Bahrain’s dynamic food scene. With a steadfast focus on delivering exceptional culinary experiences, Gulf Hotels Group continues to expand its presence and enrich the dining landscape for both locals and visitors.
Time Out Market, known for blending the city’s top culinary and cultural offerings under one roof, will feature three distinctive restaurant concepts introduced by Gulf Hotels Group:
Doña by Margarita Mexicana – A fresh venture from the beloved Margarita Mexicana, established at Gulf Hotel Bahrain in 2009. Under the expert guidance of Chef Ruben Herrera Aguilera, Doña will bring the essence of authentic Mexican cuisine to Time Out Market. The menu will showcase popular dishes such as sizzling fajitas, flavorful tacos, cheese-filled quesadillas, and handmade tortillas, all crafted with authentic ingredients sourced from Mexico. Margarita Mexicana has earned accolades including Best Latin Restaurant from Time Out Bahrain and FACT magazine.
Zen by China Garden – Showcasing an impressive range of Cantonese, Sichuan, and Peking cuisine, Zen is led by Chef Wang and a talented team of Chinese chefs. Building on the legacy of China Garden, an established favorite at Gulf Hotel Bahrain since 1996, Zen will present traditional Chinese dishes to Time Out Market visitors. The restaurant has won multiple awards, including Best Chinese Restaurant from FACT AWARDS and Time Out, and was listed among Bahrain’s Top 20 Restaurants by Bahrain Confidential in 2023.
Kāju – A refined new concept designed for Indian cuisine enthusiasts, Kāju blends traditional Indian flavors with contemporary flair. The menu features dishes made with high-quality ingredients and expert techniques, ranging from rich, spiced classics to modern, lighter options. Kāju aims to provide a sensory dining experience that redefines Indian gastronomy.
For over five
ecades, Gulf Hotel Bahrain has been a destination for global culinary excellence, boasting 14 award-winning dining establishments, including China Garden, Sato, La Pergola, Takht Jamsheed, Royal Thai, and Fusions by Tala.
Time Out Market Bahrain, inspired by the original Time Out Market that debuted in Lisbon in 2014, will present a curated selection of the city’s top culinary talents. As part of a global brand with markets in nine cities and more on the horizon, Time Out Market Bahrain will reflect the Kingdom’s vibrant culinary scene and further establish Bahrain as a premier food destination.
Tags: Time Out Market Bahrain in City Centre Bahrain new restaurants, Gulf Hotels Group
