With sunny days and balmy nights continuing through the fall, Myrtle Beach, South Carolina is the place to be for an autumnal escape.
There is, of course, world-class golf and the famous friendly beach vibe, but don’t miss out on Myrtle Beach’s vibrant culinary scene.
“The myriad of top-notch culinary offerings in Myrtle Beach from breakfast to brunch and beyond allows visitors to sample some of the region’s most iconic dishes,” said Karen Riordan, CEO of Visit Myrtle Beach.
“There are new restaurant concepts being launched every month and an impressive line-up of food-related events.”
There’s no better way to start your fall getaway at ‘The Beach’ than with a hearty morning meal to keep you fueled for adventure.
The Grand Strand is home to a burgeoning brunch scene. Start the day right with a tasty breakfast or brunch with sweet and savory must-have dishes and much more:
Sweet Treats:
Milk & Honey Coffee Café (Surfside Beach): Two-time winner of “Guy’s Grocery Games” and “The Big Brunch” contestant Chef Mason Zeglen opened this Grand Strand oasis, offering up chill vibes, signature coffees, fresh baked pastries and more. Menu must-try: Espresso Tonic and Pistachio Cardamom Knot
Benjamin’s Bakery (Surfside Beach): From house-roasted coffee to an array of pastries, bagels and mouth watering sandwiches, this family-owned business is a popular staple. Menu must-try: Dossant (donut-croissant)
The Trestle Bakery & Café (Conway): Located steps from the riverwalk, Trestle is a local favorite serving up freshly baked bread and an array of breakfast treats. Menu must-try: Fresh Trestle Donuts
Croissants Bistro & Bakery (Myrtle Beach): Croissants’ mouthwatering menu offers an eclectic variety of food for simple and complex palettes alike. Menu must-try: Bananas Foster French Toast
Savory bites:
Mimosas (Myrtle Beach): Opened this June, this stylish restaurant features a large outdoor dining area, and a specialty brunch menu. Menu must-try: Fried Lobster and Waffles
Zardin (Myrtle Beach): An upscale, healthy eatery in Market Common with a brunch menu that is delicious and nutritious. Menu must-try: Smoked Salmon Avocado Toast
Blueberry’s Grill: With two locations to choose from along the Grand Strand, they serve up an elevated food experience with unique dishes made from locally sourced ingredients. Menu must-try: Crab Cake Benedict
Winna’s Kitchen (Myrtle Beach): Blocks away from Myrtle Beach’s famous boardwalk, Winna’s is part of Myrtle Beach’s growing Arts and Innovation district. Enjoy an ever-evolving, Southern-eclectic menu with seasonal offerings. Menu must-try: Bacon & Egg Fried Rice
Popularly known as the Grand Strand, Myrtle Beach is one destination made up of 14 unique communities that stretch 60 miles along the northeast coast of South Carolina. Discover vibrant entertainment and family attractions, including world-class golf, shopping and fresh Carolina cuisine.
More on the best breakfast spots in Myrtle Beach here, and fall foodie festivities here.
More about fall vacations in Myrtle Beach
Tags: Myrtle Beach, Karen Riordan, South Carolina, Culinary, fall foodie festivities

