The Valencia Conference Centre team, in its strategy of global sustainability, has set itself a great challenge: to raise awareness about sustainability and, at the same time, enrich the experience of all those attending events while generating a positive social impact in the Valencia Region.
Photo Credit: Valencia Conference Centre
To mark World Environment Day, Valencia Conference Centre has launched a Good Practices Guide for Event Management Companies, which provides meeting planners with all the keys to minimise the environmental impact of an event.
The venue shares enthusiasm for promoting healthy lifestyles and integrating sustainable habits and behaviours into daily lives, thus building a greener city.
Discover some of the keys of this good practices guide:
1. Promoting sustainable mobility. The venue recommends that the participants in your event stay in the hotels attached to the building.
2. Adopting the three ‘Rs’ of the circular economy: Reduce, recycle and reuse.
3. Contributing to a sustainable, healthy diet. Thanks to their alliance with the Valencian World Centre for a Sustainable Urban Diet (CEMAS), they have launched initiatives which contribute to the consolidation of a sustainable urban system. They favour local production and offer sustainable menus based on the Mediterranean diet.
4. Creating the legacy of your event. In addition to reducing the environmental impact, you can have a positive social impact on the community, enriching and complementing your experience.
Through these actions, the venue encourages meeting planners to contribute to the transition toward a sustainable reality. They promote healthy life habits.
Their commitment to sustainability, in line with their social vocation, reflects their commitment to citizens and ensuring the future viability of the planet.
Source: Valencia Conference Centre
Tags: Valencia Conference Centre
