Σελίδες

Παρασκευή 9 Ιανουαρίου 2026

News in Bref: Seatrade Cruise News Latest Headlines

 

PortMiami, Royal Caribbean break ground for $345m Terminal G
The single-berth facility will be able to handle an Icon-class ship and is designed for efficiency and as an iconic addition to the skyline.

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Australia’s Flight Centre charters Regatta for second year-long cruise
This follows an 'overwhelming' response to the first year-long journey, scheduled to start in September 2026.
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Holland America Line's 2026 Europe bookings surge
Carnival Corp. & plc CEO Josh Weinstein remarked on the strength of Carnival's North American brands' European programs in late December.
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Viking becomes Official Cruise Line of the PGA Tour
'Both golf and travel are important priorities in the lives of many Viking guests,' EVP Marketing Richard Marnell said.
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Strong winds in Ushuaia lead to expedition ship allision
No injuries were reported, and the damage to World Voyager and Viking Octantis was described as 'cosmetic,' with both cleared to sail for Antarctica.
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First looks at Royal Beach Club Paradise Island, Great Stirrup Cay
Royal Caribbean's first Royal Beach Club and NCL's new dock, pool and more at Great Stirrup Cay are in service.
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Upcoming Seatrade Cruise Events
Seatrade Cruise Global
13 - 16 April 2026. Miami Beach Convention Center. Miami Beach. FL. USA
The international cruise industry event of the year is back! Hear the latest updates from across the industry and take part in discussions that will shape the future of cruising.
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F&B@Sea
15 - 16 April 2026. Mana Wynwood Convention Center. Miami. FL. USA.
The one-of-a-kind immersive F&B experience for the cruise industry. Meet visionary leaders, renowned chefs, and top mixologists who will unveil the latest trends and sustainable innovations transforming the industry.
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Seatrade Cruise Med
16 - 17 September 2026. Las Palmas Cruise Port. Las Palmas. Spain.
Seatrade Cruise Med is set to take place at the stunning new location of Las Palmas Cruise Port in Las Palmas, Spain. Join cruise professionals from the Mediterranean and adjoining seas as they come together to share ideas, forge new partnerships, and plan for the future of the cruise industry.
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Royal Caribbean's Singapore season highlights food & entertainment
Following its October return to Singapore, Ovation of the Seas delivers an elevated cruise experience specifically designed for the Asian market.
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Secret Atlas unveils 2027 Arctic expedition voyages
There are two main itineraries: one around Svalbard and another combining Svalbard with Greenland.
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MXP365 launches AI-powered guest recommendation system
The system is designed to create value for both passengers and cruise operators through targeted recommendation delivery.
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Oceania Cruises transitions to adults-only experience
The move follows extensive customer research, which found a serene shipboard atmosphere is highly valued.
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Dream Cruises partners with Performance Pickleball for at-sea clinic
The experience includes access to coaching programs and retail offerings throughout the voyage.
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Cruise the Saint Lawrence tallies sustainability wins
2025 was an impactful year for the association's nine ports and international cruise operations extended from January to November.
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StarCruises partners with Under Armour for fitness-focused voyages
The high-energy fitness cruise experience integrates physical activity with wellness programming at sea.
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Punta Arenas port upgrade enables larger cruise ships to dock
Following a $10m expansion project, vessels up to 300 meters can now go alongside, a milestone for Chile's busiest cruise port.
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Silent comedian Tape Face booked for Star Voyager
Tape Face, whose real name is Sam Wills, is a New Zealand-born comedian and mime artist known for his unique style of comedy.
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Sue Haefner joins Aurora Expeditions in North America trade marketing
This follows six years at National Geographic–Lindblad Expeditions.
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Aqua taps Michelin-star chef Karime López for Seychelles voyages
López holds the distinction of being the first Mexican woman to earn a Michelin star.
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BLOG: Europa 2’s Culinary Prowess Transcends Language - David Yeskel
David Yeskel, who has covered the cruise industry for over 25 years - often writing with a focus on F&B topics - shares his experiences from several recent sailings in a series of stories for Seatrade Cruise.
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More Topics Covered by Seatrade Cruise News
Food and Beverage
Covering trends, menu designs, suppliers, produce, and experiential dining and drinking.
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Hotel Operations, Entertainment and Retail
The latest news from across hotel operations, concessions, onboard retail and entertainment.
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People and Opinions
The latest news on the people making the headlines and expert opinion on market trends and developments.
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