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The 2026 F&B@Sea
Awards panel connects culinary leadership
with operational expertise — accomplished chefs, hospitality educators
and industry consultants who know what sets cruise F&B apart.
From organisations including The
Culinary Institute of America, Chaîne des Rôtisseurs, and Nation's
Restaurant News, this is your opportunity to have your excellence
recognised by the industry leaders who set the standards for F&B on
land and at sea
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