Sam Chamberlain, who became CEO for Ponant in the Americas in March, filled out his team with strategic hires and internal promotions that 'unlock the talents of the organization.'
Australian Aboriginal celebrity chef Mark Olive, affectionally known as the Black Olive, will host a pop-up restaurant aboard Cunard’s Queen Elizabeth during the seven-night round voyage to Tasmania, departing Sydney November 27.
Tahiti’s mixed freight and passenger line Aranui Cruises’ 2026 programme features more voyages to French Polynesia’s southern Austral Islands and a cruise to Tuamotu.
Nearly five months after Sun Princess entered service, Princess Cruises said three features in the upper decks Park19 family recreation area will not be opening.